Barbecue Essential White Wines
The Cloud Factory 2020, Marlborough, New Zealand (Sauvignon Blanc)
Aromatic with ripe tropical fruits on the nose and palate - classic Marlborough Sauvignon. The wine is fresh, fruity, clean and delicious.
Wild House 2019, W Cape, South Africa (Chenin Blanc)
Yellow and tropical fruit on the nose with ripe pear notes. Crisp acidity with a waxy texture and hints of citrus and lychee. Fresh mandarin tang on the palate with a bright juicy finish. Sommelier Wine Awards Trophy Winner.
Ca di Ponti 2019, Sicily, Italy (Grillo)
A honeyed, floral and spicy nose with hints of ginger and stone fruit. Ripe, sun-dried citrus characters on the palate with savoury notes and a creamy texture. Fresh balancing acidity on the lightly nutty finish.
Barbecue Essential Red Wines
Nieto, 2019, Mendoza, Argentina (Malbec)
Mendoza has become synonymous with Malbec – this is a great example from 40yr old vines. A really pure expression of Malbec, deep red almost purple in colour and wonderfully aromatic with lifted violet, red currant and cassis notes.
Mucho Mas, Chile, 2019 (Merlot)
Plum, blackcurrant and cranberry aromas burst from the glass. The palate is juicy and fresh with soft red fruits and a hint of green pepper. A really easy drinking Merlot. Sommelier Wine Awards Trophy Winner.
Borsao Selección 2018, Spain (Garnacha)
"Possibly the single greatest dry red wine value in the world, this is an unbelievable wine …" Robert Parker (Wine Advocate)
Rich, plum and red berry fruit with a touch of spice on the nose. Balanced yet concentrated red fruit mingles with darker spice and chocolate characters to give weight and layers to the palate..
6 Bottles per case £60
BUY YOUR BARBECUE ESSENTIAL WINES:
All Whites (2 of each white wine above)
All Reds (2 of each red wine above)
Mixed Case (1 of each wine above)