PREMIUM RED WINES
We've selected red wines from all over the world perfect for enjoying as the nights draw in.
6 Bottles (£70)
Arc Cotes du Rhone Villages 2016, France (Grenache/Syrah) Classic southern Rhone red from selected plots in the best villages in the Côtes du Rhône. It is typically full-flavored with brambly fruits from the Grenache Noir and a savory spice on the finish. Pair with Sausages
Borsao Selección Tinto 2018, Spain (Garnacha) "Possibly the single greatest dry red wine value in the world, this is an unbelievable wine …" Robert Parker (Wine Advocate) Rich, plum and red berry fruit with a touch of spice on the nose. Balanced yet concentrated red fruit mingles with darker spice and chocolate characters to give weight and layers to the palate.. Great with white meats and dishes with a bit of spice – try with Chorizo or Merguez Sausages.
Helter Skelter 2018, California (Merlot) Old Vines produce better wines. This wine comes from a 50 year old Lodi vineyard in central California. Full of plummy fruits, smooth and finely textured. Try with Burgers or Spicy Ribs.
Pablo Y Walter 2019, Mendoza, Argentina (Malbec) Mendoza has become synonymous with Malbec – this is a great example from 25yr old vines. A really pure expression of Malbec, deep red almost purple in colour and wonderfully aromatic with lifted violet, red currant and cassis notes. Perfect with Steak.
Revenant 2017 Stellenbosch, S Africa (Cabernet Sauvignon) Packed full of vibrant red fruit in the glass such as red berries and blueberries, the wine shows hints of perfume and dark chocolate. It is gentle and elegant on the palate, with great balance to the very end of its long finish.. Great with Burgers.
Il Cascinone 'Crocera' 2018, Piemonte (Barbera)
Gold Medal Winner at 2020 Sommelier Wine Awards. Aromas of ripe black cherry, damson and toasty spice. A rich palate with plum and sour cherry fruit, juicy acidity, and notes of dark chocolate on the finish.Perfect on its own or try with Lamb Kebabs.
WINE TASTING DAYS & COURSES
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